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Chef Blanche Vaughan shares her sensational recipes with Taste The Marches

Posted by on Nov 6, 2013 in Drink, Food & Drink | 0 comments

CHEF Blanche Vaughan has given Taste The Marches a peak at some of her sensational recipes from her new book In One Pot. The author, whose family live in Herefordshire, worked at London’s famous River Café, Moro and St John before embarking on her successful writing career. In One Pot is perfect for those who love to cook but want easy, affordable and delicious food, made easily. And in Blanche’s beautifully presented book you’ll find a great selection of recipes for slow pots, little pots, sweet pots, party pots and pots for simple lunches and picnics. I caught up with Blanche at her book launch during the Flavours of Herefordshire Festival recently and she described her recipes as “simple and seasonal with the least amount of fuss”. Discussing her fourth book In One Pot’ with me, the talented chef said...

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All the ‘Flavours of Herefordshire’ packed into one Berry delicious weekend!

Posted by on Oct 31, 2013 in Drink, Events, Food & Drink, Places to visit & stay | 0 comments

IT’S NOT every day you wake up and decide to go foraging in your local forest for supper. Or prepare the family’s entire meal in just one pot. Or to ‘temper’ some chocolate and make delicious truffles for a gift. But when the annual food festival in Herefordshire comes around you’re likely to be tempted to do many culinary things you hadn’t tried before. The Flavours of Herefordshire Festival is growing into one of the country’s best-loved food festivals, attracting some of Britain’s most exciting chefs and top celebrity names in the culinary world today. Cake queen Mary Berry CBE, co-presenter of TV’s Great British Bake Off, says she is excited to be returning to the show this year to give live cookery demonstration on Saturday 23rd August. “Herefordshire is a beautiful county,” she says. “I am thrilled to be returning to the...

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